Bartender
By Nikki

Pina coladas are even better when you mix them up a little bit. I use Captain Morgan's spice rum and float a shot of Chambord on top. I call it a Maui sunrise.

Smooth & Creamy Pina Colada
By Deidre

I generally use Goya Pina Colada Mixes rather than Coconut Milk. This is how I make my Pina Coladas and you can ask any of my friends, it's been a hit at all of my gatherings. Put 2-3 cups of ice in blender, then put in goya mix (the whole can), 1/4 can of crushed pineapple with 2-3 shots of Bacardi white rum and crush/mix together. To make it smooth & creamy I put in 1 1/2 scoops of vanilla ice cream and blend all together. Strain and pour or pour as is. It is sooooo good.

Delicious. Just good to have with a meal at a restaurant.

for a little twist...

Add some kahlua to the drink. Mmmm, very nice.

just plain bacardi
By lj

i just like it with bacardi light-dry rum and bacardi pina colada mix (frozen) all you need then is a can of del monte or some good name brand pinapple in a can and some ice... real sweet for those who love tooth decay and are real lazy plus don't know what produce fruit is.. LOL! cheap too. just around 20 bucks.

real thing, simple, good
By el jay

bacardi light-dry... coconut and pinapple.. slice up, chop up throw some of the bulk and pulp into the juice man jr. (or another juicer that removes pulp) and juice.. then take the rest of the pulp and toss that into the mix... then pour in the juiced coconut and pineapple.. and ice. natural, simple. great for the colon also, much fiber! sweet but not that processed sweet. (measure and do as you wish otherwise...)

Cassie

The best Pina Colada I ever had was a Khulua Colada they are fantastic and go down so sweet!

Sweet as a virgin
By Ice Queen

I don't like to taste alcohol in my froufrou drinks, so I'll ask for Pina Coladas to be made with coconut rum.

pina coladas..oh yeah
By sinnabunny in MD

i love a pina colada...i start off with a pina colada mix and then.. use parrot bay coconut rum and a spalsh of light rum and on the fourth of july i have been known to add a bit of blue curcao. i plan on doing that this fourth as well.

Lava Flow

Make your pina colada however you want.Take a big spoonful (since hopefully your drinking from a tall glass) of frozen strawberries that's been thawed and mushed up, and spoon it in, but not mixing. Hence, the appearance of "lava" flowing around in your glass. Drank lot's of these sitting on the beach in Maui!

For the drink two reviews ago
By Hic-cup, hic-cup!?!?!?

Along with the blue Caraco, add a shot of peach scnapps. Had that on time, forgot what the name was I drank so many!

Chiquita Colada
By grusserry@aol.com

Add 1/2 a banana to the basic Colada recipe and run it all through the blender. Smoother, lighter, and just a touch sweeter.

OK,OK,OK,

I Like This Drink But I know When I Do Have It, I Taste Coconut & Pineapple In my Mouth For Daysss and I Don't Have It That Offten.

Sign of Summer
By Mandi

Drinking this is only good when summer is on it's way, then everywhere I go I need to have one! This is one awesome drink for at the beach or just hanging out on those hot summer days!

Finest Call
By Big K

I usually just use Finest Call Pina Colada Mix.. with a LOT of light rum. For a twist add in some strawberry Daqueri mix...

Coconut For Days
By tbear24100

I Love This Drink But I can taste Coconut for days.

pna colada

We always use Coco Lopez creme of coconut, pineapple juice, and crushed pineapple, and Myers dark rum. What you talking about?!!!It is sooooo gooood!!!

Apple Colada
By Joseph in Augusta, GA

Had this at the beach this weekend. I believe it was 1 part Bacardi Big Apple to 4 parts Frozen Colada mix. It was awesome.

Piña Colada
By grimtaash@hotmail.com

The Piña Colada is originally from puerto rico! The best caribbean drink!!!

PINA COLADA

in my pina coladas i like to ad shreded coconut then some malibu pinacolada mix. from there i ad a shot of malibu rum and some coco lopez coco cream. i have been known the best coladas ever.

Less Watered Down
By Lorna

Instead of adding ice, I tray-freeze the pineapple and the coconut milk and then use the rum as the liquid for the blender. I also add banana and a bit of OJ concentrate. You need a lot more fruit, but its worth it!

Jamacian style
By Phil

I make my Pina Coladas like I had in Jamacia, cream of coconut, crushed pineapple, shot of 80proof CocoMania Rum, shot of Appleton V/X rum, splash of overproof rum, blend, float a splash of dark rum on top. If you can't get CocoMania Rum(I think its only sold in Jamacia, which is where I got my bottles), use 1/2 shot of Parrot Bay and 1/2 shot of white rum.

Mrs.Shirley Yenkala
By coco23231@netzero.com

I was looking for the recipe to make a Strawberry Colada with whip cream love the drink can't find a recipe to make can you help don't like the Pina Colada love the Strawberry thanks and have a great day.

Mac

1 oz Rum 1/2 oz Coconut syrup 1 part Pineapple Juice 3 part Milk Blend with crushed ice, pour into Zombie glass. Garnish with a pineapple slice and a cherry

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